Breeding for Improved Hoof Health in Sweden

By Steve Mason on

Although feeding and management have the most important short-term impact on hoof health, the role of genetics, although a longer-term influence, cannot be overlooked. Sweden has promoted breeding for healthy cows, maintaining high production for several decades. In 2006, a breeding value for claw health based on data recorded by hoof trimmers started to be included in the health profile.

Cows on pasture

Pasture Access Reduces Lameness

By Steve Mason on

Pasture rearing can improve hoof health, perhaps due to the change in the physical environment or to associated factors such as change in diet. Fewer cows become lame during the grazing season and cows kept outdoors are less prone to claw disorders than those that are housed indoors. Despite these advantages in hoof health, switching from indoor housing to pasture is not a practical option for many producers. But providing a rest period on pasture for lame cows may be a more practical option.